Bringing a seat to the table
A shared love of food
Our goal has always been to deliver memorable dining experiences that would give people reasons to come out and come together. Our vision started with a single restaurant. But passion has a habit of multiplying.
Supported by an ever-growing family of like-minded, international foodies, Cole hospitality has grown from a boutique restaurant operation into a full-service hospitality consulting and management firm – one that remains proudly woman- and minority-owned.
Founder, President & CEO
“Great food experiences happen by design. It’s our job to design them.”
Employees are our greatest resource. Find your next adventure.